Campus Food Service Associate - Part-Time, Flexible Hours

Compass Group USA

La Crosse (WI)

On-site

USD 16,531 - 19,286

Part time

14 days+
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Benefits offered by this job

Willing to train!
Meals with work shifts!
Uniform provided!
Will work around class schedules!

Job summary

Compass Group USA is seeking a part-time Food Service Worker at the University of Wisconsin–La Crosse in La Crosse, WI. The role involves food preparation, serving, and maintaining safety standards within a 7-day operation with rotating weekends.

Pay ranges from $12.00 to $14.00 per hour. No prior experience required, but preferred; training and meal benefits are offered, with uniform provided and flexible scheduling to fit class times.

Qualifications

  • Previous food service experience is preferred, but not required.

Responsibilities

  • Prepares, presents and serves food as needed.
  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleans work areas, equipment and utensils.
  • Distributes supplies, utensils and portable equipment.
  • Utilizes approved recipes and production standards to ensure proper quality and portion control.
  • Serves customers in a friendly, efficient manner following steps of service.
  • Resolves customer concerns and relays relevant information to supervisor.
  • Ensures compliance with sanitation and safety requirements.

Skills

Food service experience

Job description

Compass Group USA is seeking a part-time Food Service Worker at the University of Wisconsin–La Crosse in La Crosse, WI. The role involves food preparation, serving, and maintaining safety standards within a 7-day operation with rotating weekends.

Pay ranges from $12.00 to $14.00 per hour. No prior experience required, but preferred; training and meal benefits are offered, with uniform provided and flexible scheduling to fit class times.

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