Campus Food Operations Leader - Service Excellence & Safety

Sodexo; Grand Junction (CO); On-site; USD 74,000 - 96,000; Full time

Benefits offered by this job

Medical, Dental, Vision Care and Well-

401(k) Plan with Matching

Paid Time Off and Company Holidays

Career Growth Opportunities andTuition

Job summary

Sodexo is seeking an Food Operations Manager 3 for Colorado Mesa University in Grand Junction, CO. You’ll oversee all dining operations, serving as the primary client-facing leader while guiding the management team to deliver high-quality service and excellence daily.

The role emphasizes operational performance, safety compliance, financial results, and client success through hands-on leadership and strategic execution. Bachelor’s degree or equivalent experience is required.

Qualifications

• Bachelor’s degree or equivalent experience.
• Management experience: 3 years.
• Related experience: 3 years.

Responsibilities

• Oversee on-site dining operations and drive performance and safety.
• Lead and develop the campus dining management team.
• Partner with client to ensure high-quality service and client satisfaction.
• Strategic planning and resource deployment to meet contractual goals.

Skills

Leadership

Team development

HACCP knowledge

Hospitality focus

Education

Bachelor’s degree or equivalent experience

Job description

Sodexo is seeking an Food Operations Manager 3 for Colorado Mesa University in Grand Junction, CO. You’ll oversee all dining operations, serving as the primary client-facing leader while guiding the management team to deliver high-quality service and excellence daily.

The role emphasizes operational performance, safety compliance, financial results, and client success through hands-on leadership and strategic execution. Bachelor’s degree or equivalent experience is required.