Campus Dining Operations Leader

Sodexo; Grand Junction (CO); On-site; USD 74,000 - 96,000; Full time

Benefits offered by this job

Medical, Dental, Vision

401(k) Plan

Paid Time Off

Tuition Reimbursement

Job summary

Sodexo Group in Grand Junction, Colorado, is seeking a Food Operations Manager 3 to oversee all campus dining operations at Colorado Mesa University. You will serve as the primary client-facing leader, guiding the management team and delivering high-quality service.

This role focuses on operational performance, safety compliance, financial results, and long-term client success through hands-on leadership and strategic execution. Bachelor's degree and 3 years management experience required.

Qualifications

• Bachelor's degree or equivalent experience.
• 3 years of management experience.
• 3 years related experience.
• Experience leading on-site food service teams.

Responsibilities

• Oversee on-site dining operations across campus.
• Lead and develop the campus dining management team.
• Ensure safety compliance, quality, and client satisfaction.
• Drive financial performance and service excellence.

Skills

Leadership

HACCP

Guest experience

Operational planning

Sustainability

People development

Strategic execution

Education

Bachelor's degree

Job description

Sodexo Group in Grand Junction, Colorado, is seeking a Food Operations Manager 3 to oversee all campus dining operations at Colorado Mesa University. You will serve as the primary client-facing leader, guiding the management team and delivering high-quality service.

This role focuses on operational performance, safety compliance, financial results, and long-term client success through hands-on leadership and strategic execution. Bachelor's degree and 3 years management experience required.