Campus Dining Supervisor - Lead Meal Prep & Team

Elior Group; Huntsville (AL); On-site; USD 35,000 - 52,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM voluntary offering for Accident,

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Elior Collegiate Dining is seeking a food service supervisor to oversee meal production and service at Oakwood University. You will supervise staff, ensure quality and compliance with daily needs and contracts, and contribute to a positive dining experience for students and staff.

Ideal candidates have experience leading teams, strong communication, and attention to detail. A culinary background and servSafe/food safety knowledge are valued, with comprehensive benefits and growth opportunities

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Provide hands-on supervision for preparation, cooking and portioning of meals following recipes.
• Ensure meals meet quality standards and contractual obligations.

Skills

Staff supervision

Communication

Organizational skills

Attention to detail

Education

Culinary arts degree

Job description

Elior Collegiate Dining is seeking a food service supervisor to oversee meal production and service at Oakwood University. You will supervise staff, ensure quality and compliance with daily needs and contracts, and contribute to a positive dining experience for students and staff.

Ideal candidates have experience leading teams, strong communication, and attention to detail. A culinary background and servSafe/food safety knowledge are valued, with comprehensive benefits and growth opportunities