Campus Dining Prep Cook — Fast-Paced, High-Volume Kitchen

University at Buffalo Campus Dining & Shops; Buffalo (NY); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Benefits Included

Job summary

University at Buffalo Campus Dining & Shops is hiring for a Probationary Full-Time Union position in a campus dining environment. The role focuses on delivering quality meals to students, faculty, staff and visitors with fast, friendly service in a high-volume kitchen.

Requirements include at least 1 year of experience in high-volume food prep, knife handling skills, math and multitasking abilities, and excellent communication.

Qualifications

• Minimum 1 year of high-volume food preparation experience.
• Ability to follow standardized recipes and measure ingredients accurately and quickly.
• Strong communication and customer service skills in a fast-paced team environment.
• Must be able to work in a refrigerated/temperature-controlled environment.
• Reliable transportation and attendance required.

Responsibilities

• Accurately prepares customer orders quickly and efficiently.
• Interacts with guests and responds to requests professionally.
• Performs high-volume prep work and uses knife skills to prepare recipes.
• Maintains production and usage records and proper food storage.

Skills

Knife handling

Math skills

Multi-tasking

Customer service

English proficiency

Tools

Robo Coupe

Meat slicers

Mandolins

Job description

University at Buffalo Campus Dining & Shops is hiring for a Probationary Full-Time Union position in a campus dining environment. The role focuses on delivering quality meals to students, faculty, staff and visitors with fast, friendly service in a high-volume kitchen.

Requirements include at least 1 year of experience in high-volume food prep, knife handling skills, math and multitasking abilities, and excellent communication.