Campus Dining Manager: Lead Kitchens & Guest Experience
Cornell University
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Job summary
Cornell Dining, part of Student & Campus Life (SCL) at Cornell University, oversees more than 30 on-campus eateries and engages 600 student employees to deliver diverse, high-quality dining experiences for 25,000+ students and guests across multiple campuses. The Dining Manager will lead daily menu execution, quality, and presentation, aligning with safety and service standards.
In collaboration with a Sr. Dining Manager, this role coaching staff on the floor, driving teamwork, and fostering a
Job description
Cornell Dining, part of Student & Campus Life (SCL) at Cornell University, oversees more than 30 on-campus eateries and engages 600 student employees to deliver diverse, high-quality dining experiences for 25,000+ students and guests across multiple campuses. The Dining Manager will lead daily menu execution, quality, and presentation, aligning with safety and service standards.
In collaboration with a Sr. Dining Manager, this role coaching staff on the floor, driving teamwork, and fostering a
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