Campus Dining Executive Chef - Lead & Innovate

Compass Group USA; Purchase (NY); Sur place; USD 90 000 - 120 000; Plein temps

Avantages offerts par ce poste

Medical

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Employee Assistance Program

FSAs

Personal Leave

Résumé du poste

Chartwells Higher Education at Purchase College in Purchase, NY seeks a Senior Executive Chef to lead culinary operations across campus, drive menu development, inventory, and food cost controls while ensuring safety and quality. You will hire, train, and develop a culinary team, oversee catering events, and champion sustainability and health initiatives in a fast-paced, student-centered dining program.

This role offers opportunities to influence campus dining trends and work with a diverse,

Qualifications

• Culinary degree preferred.
• Bachelor's in Food Services Management, Hospitality, or related field preferred.
• 3–5 years progressive culinary or kitchen management experience.
• Experience planning and managing catering events.
• Strong leadership with a passion for developing teams.
• Knowledge of food trends, quality standards, production, sanitation, and cost controls.
• Proficiency in MS Office, email, and web-based tools.
• Excellent communication across all levels of the organization.

Responsabilités

• Set and maintain high culinary standards across retail dining, board meals, and catering operations.
• Lead, train, and inspire the local culinary team to deliver exceptional results.
• Champion Corporate Social Responsibility initiatives, including sustainability, seasonality, and health & wellness programs.
• Analyze operational performance and trends, implementing strategies for continuous improvement.
• Ensure a deep understanding of daily menu offerings and confidently communicate details to customers and stakeholders.

Connaissances

Leadership

Communication

Food trends

Sanitation & cost controls

Microsoft Office

Formation

Culinary degree

Bachelor's in Food Services Management or Hospitality

Outils

Microsoft Office

Description du poste

Chartwells Higher Education at Purchase College in Purchase, NY seeks a Senior Executive Chef to lead culinary operations across campus, drive menu development, inventory, and food cost controls while ensuring safety and quality. You will hire, train, and develop a culinary team, oversee catering events, and champion sustainability and health initiatives in a fast-paced, student-centered dining program.

This role offers opportunities to influence campus dining trends and work with a diverse,