Campus Dining District Manager – Lead Operations

Elior Group; Bowie (MD); On-site; USD 104,000 - 127,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

Voluntary UNUM offering for Accident,

Critical Illness and Hospital Indemn.

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Elior Collegiate Dining in Bowie, MD is seeking an experienced resident district manager to oversee dining service operations at an assigned account. You will lead teams, ensure high quality service, and manage day-to-day operations with a focus on customer satisfaction.

Key responsibilities include budgeting, audits for safety and quality, staff training, and strengthening client partnerships to meet their needs and expectations. This role requires strong leadership and communication skills.

Qualifications

• At least five years’ experience coordinating food service operations.
• Demonstrated ability to lead and guide teams.
• Strong leadership and communication skills, both verbal and written.
• ServSafe certification is a nice-to-have.

Responsibilities

• Actively supporting and applying all company and facility policies and procedures to ensure that customers and guests receive the highest quality of service.
• Cultivating and maintaining business partnerships with clients by developing a broad knowledge and understanding of the client and their customer’s needs and expectations.
• Planning and developing the unit’s operational budget and demonstrating an understanding of financial objectives for the unit.
• Conducting audits and evaluating the facility’s performance in food production, menu and recipe standards, sanitation, uniforms, purchasing, cash systems, inventories, safety, payroll, human resources compliance, and record keeping.
• Conducting training and assessing development needs of the management team and arranging necessary training, including for food production, customer service, cost management, and team building.

Skills

Leadership

Communication

Food service operations

Job description

Elior Collegiate Dining in Bowie, MD is seeking an experienced resident district manager to oversee dining service operations at an assigned account. You will lead teams, ensure high quality service, and manage day-to-day operations with a focus on customer satisfaction.

Key responsibilities include budgeting, audits for safety and quality, staff training, and strengthening client partnerships to meet their needs and expectations. This role requires strong leadership and communication skills.