Campus Baker - Fresh Pastries & Breads

Elior; Kenosha (WI); On-site; USD 23,000 - 33,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401k

Paid Time Off

Tuition Reimbursement (FT Employees)

Discount Program

Commuter Benefits (Parking and Transit

EAP

Sick Time

Holiday Pay (9 paid holidays)

Job summary

Elior Collegiate Dining at the University of Wisconsin - Parkside is seeking an energetic baker to prepare breads, pastries, and other baked goods daily. You will follow recipes, maintain clean equipment, and manage inventory while working onsite in a collegiate dining environment.

The role emphasizes proper food handling, experience with kitchen tools, and basic math for ordering. This is a full-time, on-site opportunity with benefits aligned to a campus dining program.

Qualifications

• Ability to follow recipes and proper food handling and sanitation procedures.
• Experience using a variety of kitchen tools to produce baked goods.
• Basic math skills for inventory management, including ordering.

Responsibilities

• Following recipes to create quality baked goods.
• Maintaining the cleanliness of equipment and the kitchen.
• Ordering ingredients and taking inventory regularly.

Skills

Baking

Inventory management

Recipe following

Tools

Commercial ovens

Mixers

Pans & bakeware

Job description

Elior Collegiate Dining at the University of Wisconsin - Parkside is seeking an energetic baker to prepare breads, pastries, and other baked goods daily. You will follow recipes, maintain clean equipment, and manage inventory while working onsite in a collegiate dining environment.

The role emphasizes proper food handling, experience with kitchen tools, and basic math for ordering. This is a full-time, on-site opportunity with benefits aligned to a campus dining program.