Cake Decorator: Flexible Hours, Fun Team

Food City; Athens (AL); On-site; USD 15,000 - 19,000; Full time

Benefits offered by this job

401(k) with company match

Employee Stock Ownership Plan

Weekly pay checks with direct deposit

Life and disability insurance

Medical plan with wellness benefits

Dental plan

Paid holidays

Paid vacations

Associate offers

Job summary

Food City is seeking a front-line Food Service Associate in Alabama. You will greet customers, provide friendly service, and help maintain a pleasant store environment. The role includes cake decoration and bakery case upkeep, with cross-training across areas to support store operations.

Experience in food service is a plus but not required. On-site availability is expected to meet scheduled shifts and uphold time and attendance policies as part of a team that values flexibility and customer

Qualifications

• Must be 18 years of age or older.
• Food Service experience is a plus, but not required.
• Ability to attend on-site work during scheduled shifts and adhere to time policies.
• Ability to understand and follow verbal and/or written instructions, perform routine tasks and interact with others daily.
• Ability to meet standard physical, mental and visual demands.

Responsibilities

• Provide efficient, courteous customer service aligned with the mission to Run the Best Store in Town.
• Greet customers, maintain a friendly, fun atmosphere through teamwork.
• Decorate specialty cakes, cupcakes and cookies; maintain cake and cookie cases.
• Prepare and produce quality foods to meet customer and company expectations.
• Take telephone orders for food and specialty cakes; ensure timely delivery readiness.

Skills

Customer service

Teamwork

Communication

Job description

Food City is seeking a front-line Food Service Associate in Alabama. You will greet customers, provide friendly service, and help maintain a pleasant store environment. The role includes cake decoration and bakery case upkeep, with cross-training across areas to support store operations.

Experience in food service is a plus but not required. On-site availability is expected to meet scheduled shifts and uphold time and attendance policies as part of a team that values flexibility and customer