Cake Decorator Apprentice: Learn Craft, Delight Guests

Giant Eagle, Inc.

Rocky River (OH)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Job summary

Giant Eagle, Inc. in Ohio is seeking an Apprentice Cake Decorator to support cake decorating, pastry presentation, and exceptional guest service. You will learn bakery procedures, assist with department duties, and help ensure fresh, beautifully decorated products for customers.

The role emphasizes teamwork, culinary creativity, and a passion for the bakery business, with opportunities to grow into leadership as you gain experience with cake programs and seasonal offerings.

Qualifications

  • Provides outstanding guest service while assisting in cake decorating and pastry presentation.
  • Able to learn product knowledge and bakery procedures including cake program and seasonal items.
  • Maintains safety and sanitation as a core priority in all bakery activities.

Responsibilities

  • Learn product knowledge and procedures including cake program, seasonal items, and color mixing.
  • Follow procedures to help achieve out‑of‑stock goals.
  • Apply merchandising principles to generate sales and WOW guests.
  • Provide exemplary customer service and help guests locate products.
  • Become familiar with products to answer questions and make suggestions.
  • Handle products and equipment per food safety guidelines to ensure a safe shopping environment.
  • Demonstrate suggestive selling techniques.
  • Prepare and decorate products for Bakery displays, rotating stock and ensuring freshness.
  • Record special orders accurately to ensure customer satisfaction.
  • Maintain cleanliness of equipment, area, and department to meet sanitation standards.
  • Assist in maintaining Bakery backroom, coolers and freezers.
  • Assist in other areas as required.

Skills

Customer service
Teamwork
Cake decorating
Food safety

Education

No High School diploma required

Job description

Giant Eagle, Inc. in Ohio is seeking an Apprentice Cake Decorator to support cake decorating, pastry presentation, and exceptional guest service. You will learn bakery procedures, assist with department duties, and help ensure fresh, beautifully decorated products for customers.

The role emphasizes teamwork, culinary creativity, and a passion for the bakery business, with opportunities to grow into leadership as you gain experience with cake programs and seasonal offerings.

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