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Job summary
A leading bakery franchise is seeking a Baker in Bakersfield, CA to consistently create high-quality cakes based on proprietary recipes. This role requires following specific baking processes, using commercial-grade equipment, and maintaining strict adherence to safety standards. Applicants should be at least 18 years old, with previous baking experience preferred. Flexibility to work various shifts, including weekends and holidays, is essential for meeting changing business demands.
Qualifications
Must follow proprietary recipes and cake production methods precisely.
Previous experience as a Baker or in foodservice is a plus.
Ability to lift weights up to 50 pounds and stand for long periods.
Responsibilities
Ensure quality cakes are produced by following recipes.
Prepare raw ingredients and equipment for baking.
Monitor the baking process and adhere to food safety standards.
Skills
Precision in following recipes
Ability to use commercial-grade equipment
Basic math and measurement skills
Commitment to teamwork
Ability to lift heavy objects
Education
18 years of age or older
Previous baking experience (preferred)
Tools
Commercial-grade mixers
Ovens
Measuring instruments
Job description
A leading bakery franchise is seeking a Baker in Bakersfield, CA to consistently create high-quality cakes based on proprietary recipes. This role requires following specific baking processes, using commercial-grade equipment, and maintaining strict adherence to safety standards. Applicants should be at least 18 years old, with previous baking experience preferred. Flexibility to work various shifts, including weekends and holidays, is essential for meeting changing business demands.