Cake Artist: Creative Decorator & Guest Experience

Market District; Solon (OH); On-site; USD 17,000 - 22,000; Full time

Job summary

Giant Eagle in Solon, OH is seeking a Cake Decorator to create beautiful, delicious cakes and provide exceptional guest service. As part of the Bakery team, you'll decorate products, prep ingredients, and ensure freshness while delivering smiles to customers.

You will work closely with teammates, handle special orders by phone or in person, follow safety and sanitation guidelines, and contribute to a welcoming bakery display that showcases our passion for great food and guest experience.

Qualifications

• 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
• No High School diploma required
• Up to 50 pounds lifting
• At least 18 years of age

Responsibilities

• Fill tables and cases with cakes by taking product from prep area to sales area.
• Follow proper procedures to ensure store meets out-of-stock percentage goals.
• Apply merchandising principles that will help to generate sales as well as WOW the guest.
• Take special orders from guests over the telephone and in person.
• Maintain quality of product for sale by checking sales area for dates and condition of product.
• Document and/or record daily known loss.
• Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
• Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for.

Skills

Cake Decorating

Customer Service

Teamwork

Education

No High School diploma required

Tools

Mixer

Icing Bag

Scales

Knives

Airbrush gun

Job description

Giant Eagle in Solon, OH is seeking a Cake Decorator to create beautiful, delicious cakes and provide exceptional guest service. As part of the Bakery team, you'll decorate products, prep ingredients, and ensure freshness while delivering smiles to customers.

You will work closely with teammates, handle special orders by phone or in person, follow safety and sanitation guidelines, and contribute to a welcoming bakery display that showcases our passion for great food and guest experience.