Cafeteria Worker - Lakeland

Publix Super Markets, Inc. in; Lakeland (FL); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Group health, dental and vision plans

Paid Time Off

Short- and long-term disability

401(k) retirement savings plan

Employee stock ownership plan

Additional stock purchase opportunity

Job summary

Publix Super Markets, Inc. in Lakeland is seeking a Cafeteria Worker in Food Services. Responsibilities include stocking and rotating inventory, preparing, cooking, and serving meals for Publix associates, and keeping pots clean by washing dishes. The role requires 18+ eligibility, night/weekend availability, and physical stamina for lifting.

Ideal candidates have cooking experience and can work well with others in a team, demonstrating enthusiasm and commitment to Publix's mission and standards.

Qualifications

• Be at least 18 years old.
• Be able to work nights.
• Be able to work weekends, holidays, and extended periods.
• Be able to lift a minimum of 50 pounds.
• Be able to read, write, and solve math problems.
• Be able to interpret, understand, and follow instructions.
• Be able to stand for long periods of time.
• Be able to bend, stoop, and twist.
• Have at least six months of cooking experience in a setting with varied entrees/methods.
• Have the ability to work well with others and be a team member.

Responsibilities

• Stocking and rotating inventory.
• Preparing, cooking, and serving meals for Publix associates.
• Washing pots and operating the dishwasher.

Skills

Teamwork

Reading & Math

Night shifts

Weekend hours

Lift 50 lbs

Stand long

Job description

Cafeteria Worker - Lakeland (Food Services)

• stocking and rotating inventory
• preparing, cooking, and serving meals for Publix associates and
• washing pots and operating the dishwasher
• the responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed.
• be at least 18 years old
• be able to work nights
• be able to work weekends, holidays, and extended periods of time
• be able to lift a minimum of 50 pounds
• be able to read, write, and solve math problems
• be able to interpret, understand, and follow instructions
• be able to stand for long periods of time
• be able to bend, stoop, and twist
• have at least six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)
• have the ability to work well with others and be a team member
• show enthusiasm, initiative, and pride in work and
• show commitment to Publix's mission.
• current Lakeland distribution associate
• have more than six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)
• Employee stock ownership plan that contributes Publix stock to associates each year at no cost
• An opportunity to purchase additional shares of our privately‑held stock
• 401(k) retirement savings plan
• Group health, dental and vision plans
• Paid Time Off
• Short- and long-term disability insurance
• Free hot lunches (buffet‑style) at facilities with a cafeteria
• Visit our website to see all of our benefits: Benefits - Jobs (publix.com)