Cafeteria Cook — Upscale Resort Kitchen | Free Lunch

Noble-House-Hotels-; San Diego (CA); On-site; USD 32,000 - 43,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Life insurance

Free lunch

Free parking

Travel discounts

Job summary

Mission Bay Resort, part of Noble House Hotels & Resorts, is hiring a Cafeteria Cook to join our food services team. You will prepare, cook, and portion meals across breakfast and lunch, following recipes and safety standards. The role requires attention to food temperatures and waste minimization, with opportunities to learn in a busy hotel environment.

We offer full benefits, free lunch, and travel discounts. The team values reliability, flexibility, and a positive, guest-focused attitude.

Qualifications

• Prepare, cook, and portion meals according to established recipes and menus.
• Prepare breakfast, lunch, snacks, and other food items as assigned.
• Follow food safety, sanitation, and hygiene standards at all times.
• Maintain proper food temperatures and ensure food is stored safely.
• Set up serving areas
• Monitor food quantities and notify the supervisor when supplies need replenishing.
• Clean and sanitize cooking equipment, work areas, utensils, and serving areas.
• Assist with receiving, storing, and rotating food and supplies.
• Minimize food waste while maintaining appropriate portions and quality.
• Perform other food-service duties as assigned.
• Have experience in a similar size hotel. We look for candidates with full service hotel experience, preferable in an upscale independent hotel.
• Are eager to learn and take pride in your work
• Are reliable, have a flexible mind-set and like to smile

Responsibilities

• Prepare, cook, and portion meals according to established recipes and menus.
• Follow food safety, sanitation, and hygiene standards at all times.
• Maintain proper food temperatures and ensure food is stored safely.
• Set up serving areas.
• Monitor food quantities and notify supervisor when supplies need replenishing.
• Clean and sanitize cooking equipment, work areas, utensils, and serving areas.
• Assist with receiving, storing, and rotating food and supplies.
• Minimize food waste while maintaining appropriate portions and quality.

Skills

Cafeteria cooking

Food safety

Team collaboration

Flexible attitude

Guest service

Job description

Mission Bay Resort, part of Noble House Hotels & Resorts, is hiring a Cafeteria Cook to join our food services team. You will prepare, cook, and portion meals across breakfast and lunch, following recipes and safety standards. The role requires attention to food temperatures and waste minimization, with opportunities to learn in a busy hotel environment.

We offer full benefits, free lunch, and travel discounts. The team values reliability, flexibility, and a positive, guest-focused attitude.