Cafeteria & Banquet Cook I — Flexible Schedule

Hyatt Hotels Corporation; Austin (TX); On-site; USD 22,000 - 31,000; Full time

Job summary

The Driskill, a Hyatt property in Austin, TX, is seeking a Cook 1 to support employee cafeteria and banquet service. This entry-level culinary role requires basic cooking skills and good communication, with duties including meal prep, buffet setup/breakdown, and adherence to food safety protocols.

The position offers full-time hours with a pay rate of $19 per hour, with a schedule including weekends and holidays to meet dining room and banquet needs.

Qualifications

• Requires basic culinary skills or related cooking experience.
• Good communication skills.
• Production role with supervision and training.
• Assist in preparing employee meals and banquet items, with set up and breakdown of buffet, cleaning, and following food safety protocols.

Responsibilities

• Assist primarily in preparing employee meals in our dining room, including set up and breakdown of buffets.
• Assist with preparing menu items for banquet functions.
• Uphold food safety standards in daily tasks.

Skills

Basic culinary skills

Cooking experience

Good communication

Job description

The Driskill, a Hyatt property in Austin, TX, is seeking a Cook 1 to support employee cafeteria and banquet service. This entry-level culinary role requires basic cooking skills and good communication, with duties including meal prep, buffet setup/breakdown, and adherence to food safety protocols.

The position offers full-time hours with a pay rate of $19 per hour, with a schedule including weekends and holidays to meet dining room and banquet needs.