Entry-Level Staff Dining Cook for Hotel Buffet

Proper Hospitality; Austin (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Proper Hospitality in Austin is looking for a Staff Dining Cook to prepare meals for hotel staff. This entry-level position requires basic cooking skills and culinary training. You'll work under the direction of the Chef de Partie to ensure quality meal service across all shifts.

The role demands adherence to food safety standards and the ability to engage in a fast-paced environment. Join us for a rewarding culinary experience in a prestigious hotel setting.

Qualifications

• No prior professional kitchen experience required, entry-level candidates are encouraged to apply.
• Fluency in English (verbal and written) is required.
• Basic working knowledge of food safety and sanitation practices.

Responsibilities

• Prepare staff meal menu items according to approved recipes and portion guidelines.
• Set up and maintain cafeteria/buffet stations for all meal periods.
• Maintain compliance with State health regulations and food safety standards.

Skills

Basic cooking skills

Attention to detail

Teamwork

Time management

Education

Culinary training certification

Valid food handling certificate

Tools

Kitchen equipment knowledge

Job description

Proper Hospitality in Austin is looking for a Staff Dining Cook to prepare meals for hotel staff. This entry-level position requires basic cooking skills and culinary training. You'll work under the direction of the Chef de Partie to ensure quality meal service across all shifts.

The role demands adherence to food safety standards and the ability to engage in a fast-paced environment. Join us for a rewarding culinary experience in a prestigious hotel setting.