Cafe Assistant Coordinator, Mount Pleasant Campus

Seacoast Church; Mount Pleasant (SC); On-site; USD 42,000 - 62,000; Full time

Job summary

Seacoast Church seeks a servant-hearted leader to run daily café operations, supervise staff and volunteers, and create a warm guest experience aligned with Seacoast's mission and values. This full-time role reports to the Bookstore and Café Manager and involves managing inventory, budgeting, and seasonal menu development.

The ideal candidate has experience in food & beverage management, barista skills, and a strong commitment to hospitality.

Qualifications

• Experience in food and beverage management, including leadership of a cafe or similar operation.
• Barista experience is a plus.
• Strong knowledge of food safety standards and ServSafe principles.

Responsibilities

• Run daily cafe operations and set a welcoming guest experience.
• Recruit, schedule, train, and supervise cafe staff and volunteers.
• Greet guests, handle the register, and fulfill orders efficiently.
• Manage inventory, ordering, budgeting, and menu planning.

Skills

F&B management

Barista experience

Adaptability

Attention to detail

Availability Sundays/Events

Education

ServSafe certification

Job description

Hours per week: Full-time, 40 hours/weekly This position reports to: Bookstore and Café Manager The mission: Seacoast Church exists to help people Find God, Grow Their Faith, Discover Their Purpose, and Make a Difference. Our Café is often the first stop for someone visiting Seacoast — and you'd help make it feel like home. We're looking for a servant-hearted leader to run daily café operations, lead our team of staff and volunteers, and create a warm, excellent guest experience rooted in Seacoast's mission and values.

What You'll Do

• Run the floor: Lead daily café operations and set the tone for a welcoming, excellent guest experience
• Build the team: Recruit, schedule, train, and supervise café staff and volunteers
• Serve guests: Greet guests, work the register, and fulfill orders efficiently and warmly
• Keep things running: Manage inventory, ordering, and budget; help shape a fresh, seasonal menu
• Make the connection: Connect visitors with Seacoast staff to help them take their next steps
• Lead under pressure: Stay calm and steady during busy rushes, setting the example for your team

What You Bring

• Christ Follower (Seacoast Church makes hiring decisions aligned with our religious faith and beliefs
• Experience: Food & Beverage management experience preferred; barista experience a plus
• Food safety knowledge: Familiarity with DHEC food safety standards; ServSafe certification a bonus
• Adaptability: Comfortable learning new systems, juggling priorities, and adapting on the fly
• Attention to detail: Sharp memory for recipes and procedures, and a genuine care for details
• Availability: Full availability for day shifts, Sundays, some weeknights, and major church events
• Values-Driven: A leader who lives out Seacoast's cultural values:Love God. Love People. Make it Better. Have a Good Attitude.

Why Seacoast

You'll be part of a team living out our values — Love God. Love People. Make it Better. Have a Good Attitude. — and helping shape the very first impression people have of our church community.

Seacoast Church is an Equal Opportunity Employer. While we make employment decisions that are aligned to our faith and beliefs, we do not discriminate based on race, color, sex, national origin, age, disability or any other characteristic protected by law.