A community service organization seeks a CACFP Coordinator to oversee the operations of the Child and Adult Care Food Program. Responsibilities include managing staff, ensuring regulatory compliance, and coordinating meal services. The ideal candidate has a Bachelor's degree in nutrition or a related field and at least three years of relevant experience, including supervision. Excellent communication and leadership skills are essential for this full-time role based in Chicago, Illinois.
Qualifications
Minimum three years of experience in social services or early childhood programs, with one year of supervisory experience.
Effective verbal and written communication skills are necessary.
Strong understanding of CACFP regulations and child nutrition guidelines.
Responsibilities
Supervise and manage CACFP staff, including hiring, training, and evaluating performance.
Ensure compliance with USDA, state, and local CACFP regulations.
Conduct regular site visits to assess program operations and meal quality.
Deliver training materials for new and existing CACFP staff.
Prepare and submit necessary reports, including meal counts and financial documentation.
Assist in the development and management of the CACFP budget.
Skills
Excellent communication
Organizational skills
Leadership skills
Proficiency in Microsoft Office Suite
Education
Bachelor's degree in nutrition, Dietetics, Public Health, or related field
Tools
CACFP reporting tools
Job description
A community service organization seeks a CACFP Coordinator to oversee the operations of the Child and Adult Care Food Program. Responsibilities include managing staff, ensuring regulatory compliance, and coordinating meal services. The ideal candidate has a Bachelor's degree in nutrition or a related field and at least three years of relevant experience, including supervision. Excellent communication and leadership skills are essential for this full-time role based in Chicago, Illinois.