Butcher

DO & CO group; Boston, Northern (MA, KY); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Competitive hourly pay $23–$25

Medical, dental and vision benefits

401K eligibility

Meal benefits

Career growth opportunities

Job summary

DO & CO group in Boston is seeking a dedicated Butcher to join our hospitality team. You will perform meat and seafood cutting, manage inventory, and ensure freshness while supporting a fast-paced kitchen environment. Flexibility for night, weekend, and holiday shifts is required.

The role offers competitive hourly pay, benefits including medical, dental, and vision, and opportunities for professional growth within a global luxury catering company.

Qualifications

• Proactive and organized; able to work independently and as part of a team.
• Able to manage fast-paced workload and meet strict deadlines.
• Flexible with shifts including nights, weekends and holidays.
• Ability to work long hours on foot in environments with varying temperatures.

Responsibilities

• Perform meat/seafood cutting and processing to requirement; order proteins and maintain par levels.
• Weigh meat/seafood items; receive, rotate, and store; check quality and freshness.

Skills

Proactive and organized

Team player

Able to work in fast-paced environment

Deadline driven

Flexible shifts

Job description

Boston, 440 William F. McClellan Hwy, East Boston, Massachusetts, United States of America

Job Description

Posted Thursday, August 13, 2026 at 7:00 AM

Butcher

We have an incredible opportunity for a n energetic and eager Butcher in Boston !

About DO & CO

We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

Responsibilities:

• Perform the meat/seafood cutting functions not limited to scraping products, cubing steaks, grinding ground meats and cutting and processing meat/fish according to requirement and perform all meat/seafood associate responsibilities as directed. Order in timely manner of all necessary proteins meat/seafood in correct amount. Maintain par level necessary for smooth operation.
• Weigh all meat/seafood items in accordance with specified procedures outlined by standard practice. Receive any meat delivery, code, rotate, and put in appropriate storage area. Check quality of received goods and make sure it is up to standard freshness.

Qualifications:

• Proactive and organized able to work independently and as part of a team.
• Able to manage fast-paced, substantial workload,
• Capable of completing tasks within a given timeframe in order to meet strict deadlines.
• Ability to accurately monitor wastage .
• Flexibility (different shifts - night, weekends, holidays)
• Ability to work long hours on foot and in environments with varying temperatures.

What We Offer:

• Competitive Pay: $23.00-25.00 hourly
• Daily Complimentary Meal s (Breakfast, Lunch and Dinner).
• FT employees are eligible for 401K and medical benefits: medical, dental, and vision.
• An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality .
• Genuine career development opportunities, both nationally and internationally .
• The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry by attending world-class events .

Diversity & Inclusion Statement

DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.