Busser -The Wildflower at Snowbird

Boreal Ridge Corporation; Snowbird (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Free ski pass

Discounts at Snowbird eateries

401k

Discounts with Powdr partners

Free transportation to work

Job summary

Snowbird in Utah seeks a Seasonal Restaurant Busser to support the dining room during winter, assisting servers and bussers to ensure top-notch guest experiences. You will clear and reset tables, stock stations, and communicate with front and back of house teams in a fast-paced resort setting.

Ideal candidates enjoy teamwork, have strong customer service, and can work weekends/holidays. Must be 18+, with a Food Handler Permit and Alcohol Certification; housing is not provided.

Qualifications

• High School Diploma or equivalent required.
• 6+ months of similar work experience in a restaurant setting preferred.
• Food Handler Permit and Alcohol Certification required.
• Must be 18 years of age and able to work at Snowbird Resort.

Responsibilities

• Clean and reset tables, replenish condiments and napkins.
• Clear tables, plates, glasses, and utensils after meals.
• Maintain bussing station and assist servers to keep areas clean.
• Meet guest needs and address questions during dining.
• Interact with guests and Snowbird staff to ensure smooth service.
• Follow safety practices and wear proper uniform.

Skills

Customer service

Communication

Teamwork

Action oriented

Education

High School Diploma

Job description

Snowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. Snowbird is continually looking for the best, those who share a passion for these mountains and the outdoors. Snowbird is a unique resort with distinct summer and winter seasons and offers full-time, part-time and seasonal positions.

Restaurant Busser

LOCATION: Wildflower, located inside the Iron Blosam at Snowbird

STATUS: Seasonal (Winter Only)

SCHEDULE: Shifts vary, may be morning or late evening, weekends, holidays, depending on business levels. THIS POSITION WILL NOT START UNTIL LATE NOVEMBER OR EARLY DECEMBER.

Must be able to work any day of the week including weekends and holidays.

EMPLOYEE HOUSING IS NOT AVAILABLE.

SUMMARY

As a busser you are expected to perform all required duties while remaining professional, friendly, and focused on team members and guests. You will be responsible for coordinating individual bussing station and communication with front and back restaurant personnel to provide the best quest service and exceed their expectations.

WHAT YOU WILL DO

• Cleaning and resetting tables, which may include replenishing condiments and napkins
• Clearing tables, plates, glasses, and utensils after customer's meal
• Maintaining bussing station and assisting servers to ensure cleanliness and guest expectations.
• Meeting all guest needs during their dining experience and handling their questions and concerns
• Interacting with guests and other Snowbird employees
• Maintaining good safety practices throughout bussing station
• Wearing proper uniform and reporting to work on time

WHAT YOU NEED TO GET THE JOB DONE

• Great customer service skills, communication, teamwork, and action orientated
• High School Diploma or equivalent
• 6+ months of similar work experience (or "experience as a busser is a plus")
• Food Handler Permit and Alcohol Certification
• Must be 18 years of age
• Travel to Snowbird Resort

WORK SCHEDULE

Schedule is based on business levels, including weekends and holidays

Must be prepared to stay overnight if necessary, on occasional times of road closures

WORKING CONDITIONS

Physical Demands

• Standing and Walking: Bussers are required to be on their feet for extended periods, often moving quickly between tables and other areas of the restaurant.
• Lifting and Carrying: Bussers frequently lift and carry trays of dishes, glassware, and other items, which can be heavy.
• Bending and Stooping: Regularly bending and stooping to clear tables and reset them.

Work Environment

Fast-Paced Setting: The restaurant environment is typically fast-paced, especially during peak hours.

Noise Levels: Expect moderate to high noise levels from kitchen operations, conversations, and background music.

Temperature Variations: Bussers may experience varying temperatures, especially if they need to move between the dining area and the kitchen.

Schedule: Flexible Hours: Bussers often work evenings, weekends, and holidays, as these are peak times for restaurants.

Shift Work: Shifts can vary, and bussers may need to work split shifts or extended hours during busy periods.

Teamwork: Collaboration: Bussers work closely with servers, kitchen staff, and other team members to ensure smooth operations.

Communication: Effective communication is essential for coordinating tasks and addressing any issues that arise.

Customer Interaction: Limited Direct Interaction: While bussers primarily focus on clearing and resetting tables, they may occasionally interact with customers to assist with immediate needs.

Health and Safety: Sanitation Standards: Maintaining cleanliness and adhering to health and safety regulations is crucial.

Personal Protective Equipment: Bussers may be required to wear uniforms, aprons, and other protective gear.

WHY WORK HERE

• Free ski pass and comp ticket benefits
• Discounts at Snowbird eateries, retail shops, mountain school, lodging and daycare for employees
• 401k
• Discounts with Powdr partners
• Free transportation to work: UTA Bus, Rideshare Vans, and Employee Shuttles

This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the role. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.

Snowbird is proud to be an equal-opportunity employer. We do not stand for discrimination or harassment of any kind. Further, we stand for diversity of thought, background, race, sexual orientation, gender and belief. Whether you are looking for full-time, part-time, seasonal, multi-seasonal or year-round employment, Snowbird provides a dynamic and friendly environment with many great benefits and perks.