Busser/Runner - Premium LV Steakhouse, Perks Included

MGM Resorts International; Las Vegas (NV); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Wellness incentive programs

Discounts on hotel, food & beverage,娱乐

Free meals in employee dining room

Free parking

Health & Income Protection benefits

Development and community volunteering

Job summary

MGM Resorts International is seeking a Busser/Runner for Four Sixes Ranch Steakhouse inside MGM Grand in Las Vegas. You will help maintain the dining area, assist food service teams, and support efficient food delivery to ensure a superior guest experience.

The position offers an hourly starting rate of $15.2556 plus tips, with a focus on cleanliness, station upkeep, and rapid service in a high-volume environment.

Qualifications

• Must be at least 18+ years of age.
• Work varied shifts, including weekends and holidays.
• 1+ years of prior relevant experience in a restaurant as a bus or food runner.
• 1+ years of experience working in a fast-paced, high-volume restaurant operations.
• Experience working in a similar resort setting preferred.

Responsibilities

• Maintain food and beverage station in a clean and orderly manner.
• Clean and sanitize all equipment.
• Keep floors free of debris and spills.
• Sweep and mop floor, and empty garbage, as required by the property.
• Maintain par stock levels in the beverage station.
• Clean and sanitize tables and chairs.
• Retrieve orders from the warehouse and stock storeroom.
• Assist with proper stock rotation.
• Run food as required by the Department.
• Perform other job-related duties as requested.

Skills

Customer service

Team player

Fast-paced environment

Job description

MGM Resorts International is seeking a Busser/Runner for Four Sixes Ranch Steakhouse inside MGM Grand in Las Vegas. You will help maintain the dining area, assist food service teams, and support efficient food delivery to ensure a superior guest experience.

The position offers an hourly starting rate of $15.2556 plus tips, with a focus on cleanliness, station upkeep, and rapid service in a high-volume environment.