Busser at Trumbauer s

The Union League of Philadelphia; Philadelphia (Philadelphia County); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health Insurance

Vision Insurance

Life and Disability Insurance

Flexible Spending and Health Savings

Employee Assistance Program

401(k) plan with Company Match

Paid Time Off (PTO)

Paid Holidays, Bereavement, and Jury/D

Jury Duty

Job summary

The Union League of Philadelphia is seeking a server assistant to support our dining staff and help set up and break down our dining areas. You will assist with serving plates, refilling beverages, and clearing tables to ensure smooth service in our fine dining environment.

Responsibilities include preparing dining areas, setting tables, serving water and bread, clearing courses, and assisting with running food as needed. Commitment to hygiene and customer care is essential.

Qualifications

• Work experience as a Busser, Food Runner or entry-level role in a fine dining restaurant is a plus.
• Understanding of hygiene and food safety rules.
• Physical ability to carry trays and stand for long hours.
• Ability to multitask and remain calm in a fast-paced environment.
• Ability to lift 25 lbs.

Responsibilities

• Prepare dining areas before guests are seated
• Set tables with silverware, napkins and glassware with attention to detail
• Serve water and bread baskets; refill waters and empty glassware
• Clear courses when guests are finished
• Assist with food running when needed; clean and reset tables after guests leave
• Maintain health and safety regulations at all kitchen and dining areas

Skills

Fine dining experience

Hygiene knowledge

Physical stamina

Teamwork

Customer service

Job description

Reports to:Dining Room Manager, Assistant Dining Room Manager

Location:The Union League of Philadelphia (140 S Broad St, Philadelphia, PA 19102)

Description:We are looking for a server assistant to support our serving staff and set up/break down our dining area. Server assistant responsibilities include serving plates, glasses and silverware, refilling beverages and clearing/resetting tables.

Responsibilities:

• Prepare dining areas before guests are seated
• Set tables with silverware, napkins and glassware with attention to detail
• Serve water and bread baskets; refill waters and empty glassware
• Clear courses when guests are finished
• Assist with food running when needed; clean and reset tables after guests leave
• Maintain health and safety regulations at all kitchen and dining areas

Skills and Requirements:

• Work experience as a Busser, Food Runner or other entry-level role in a fine dining restaurant is a plus
• Understanding of hygiene and food safety rules
• Physical ability and stamina to carry trays bus tubs and stand for long hours
• Ability to multitask and remain calm and professional in a fast-paced environment
• Ability to lift 25 lbs.

Compensation:

• Health Insurance
• Vision Insurance
• Life and Disability Insurance
• Flexible Spending and Health Savings Accounts
• Employee Assistance Program
• 401(k) plan with Company Match
• Paid Time Off (PTO)
• Paid Holidays, Bereavement, and Jury Duty