Busser at FARM

Carneros Inn, LLC

Napa (CA)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Job summary

Carneros Inn, LLC is seeking a Dining Room Support role to assist servers in the Farm Restaurant at Carneros Resort and Spa. You will help maintain tables, refill glasses, and support waitstaff during peak times to ensure a seamless guest dining experience.

Ideal candidates demonstrate excellent customer service, attention to detail, and the ability to work in a fast-paced, guest-focused environment. Prior luxury hospitality exposure and flexibility for evenings, weekends, and holidays are a

Qualifications

  • Excellent customer service and people skills.
  • Strong communication skills and attention to detail.
  • Ability to work in a fast-paced, guest-focused environment.
  • Team player mentality and a commitment to maintaining the resort’s high standards.
  • Previous experience in a similar role within luxury hospitality a plus.
  • Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

  • Removing used plates, glasses, cutlery and napkins from tables.
  • Wiping up water spills, food stains and dirt from tables.
  • Maintaining tables so that they are presentable and set with required table settings and condiments as applicable.
  • Replacing cutlery and glassware in anticipation of new diners.
  • Refilling drinking glasses with water.
  • Bringing out meal orders if the waitstaff are busy.
  • Handling cleaning of the dining area at the close of day.

Skills

Customer service
Communication
Fast-paced environment
Team player
Hospitality experience
Flexible hours

Job description

Job Description: To assist servers in Farm Restaurant at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience.

Key Responsibilities
  • Removing used plates, glasses, cutlery and napkins from tables.
  • Wiping up water spills, food stains and dirt from tables.
  • Maintaining tables so that they are presentable and set with required table settings and condiments as applicable.
  • Replacing cutlery and glassware in anticipation of new diners.
  • Refilling drinking glasses with water.
  • Bringing out meal orders if the waitstaff are busy.
  • Handling cleaning of the dining area at the close of day.
Skills and qualifications
  • Excellent customer service and people skills.
  • Strong communication skills and attention to detail.
  • Ability to work in a fast-paced, guest-focused environment.
  • Team player mentality and a commitment to maintaining the resort’s high standards.
  • Previous experience in a similar role within luxury hospitality a plus.
  • Flexibility to work evenings, weekends, and holidays as needed.
Physical Requirements
  • Ability to stand and walk for extended periods of time.
  • Ability to lift up to 25 pounds as needed.
  • Capability to navigate the resort’s expansive property as applicable.
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