Busser - AM Shifts with Medical, 401(k) & Dining Discounts

Locally Grown Restaurants; Anchorage (AK); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Flexible Spending Account

Sick leave / PTO accrual

401(k) with employer matching

Dining discounts at sister restaurants

Job summary

Locally Grown Restaurants is seeking a Busser for Spenard Roadhouse on Full-Time AM and Part-Time AM availability. The role provides support to servers and bartenders, clears and cleans tables, restocks glasses and silverware, and maintains dining room cleanliness throughout shifts.

Responsibilities include pre-bussing, keeping areas tidy, managing sanitization routines, and assisting with bar support during relevant shifts.

Qualifications

• Must be at least 16 years old
• Must be able to communicate, write, and understand English
• Must have a current Municipality of Anchorage Food Worker Card

Responsibilities

• Make sure that the dining areas are ready for service
• Knows all table numbers and server sections
• Takes ownership of the look and cleanliness of the tables in the restaurant
• Is constantly pre-bussing, picking up trash from the floor, straightening tables and chairs, etc., as needed
• Completes all opening, ongoing, and closing side work
• Clears, cleans, and resets tables efficiently and effectively, including sweeping under tables when needed
• Manages and changes the sani-bucket every two hours and towels as needed
• Sets up incoming bussers for success by restocking and communicating with the incoming staff
• Answers guest questions if possible or immediately gets their server or MOD
• Keeps ice in the server/bar stations well-stocked
• Sorts dirty dishes and flatware to appropriate locations in the dish area, scrapes all remaining food off dishes, and stacks them in an organized manner
• Polishes glassware and silverware as needed
• Is occasionally expected to mop up spills and broken glass, and clean up any messes that may occur during business hours

Job description

Locally Grown Restaurants is seeking a Busser for Spenard Roadhouse on Full-Time AM and Part-Time AM availability. The role provides support to servers and bartenders, clears and cleans tables, restocks glasses and silverware, and maintains dining room cleanliness throughout shifts.

Responsibilities include pre-bussing, keeping areas tidy, managing sanitization routines, and assisting with bar support during relevant shifts.