Busser

Clive Collective

Scottsdale (AZ)

On-site

USD 17,000 - 18,000

Part time

4 days ago
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Benefits offered by this job

Employee discounts
Flexible schedule
Opportunity for advancement
Training & development

Job summary

Clive Collective in Scottsdale is seeking a Busser to support the service team and maintain a clean, welcoming dining environment at The Americano. You will clear tables, reset stations, and help guests enjoy a comfortable experience at all times.

This role requires energy, reliability, and teamwork. We offer a flexible schedule, opportunities for advancement, and training, with a pathway to grow within the restaurant family. Arizona Food Handler’s Card is preferred.

Qualifications

  • Previous restaurant experience is preferred.
  • Energetic and team-oriented with a strong work ethic.
  • Ability to move quickly and stay organized under pressure.
  • Must be able to lift up to 50 lbs and work on your feet for extended periods.
  • Must have (or obtain) a current Arizona Food Handler’s Card.

Responsibilities

  • Support servers and hosts by clearing and resetting tables quickly and efficiently.
  • Maintain cleanliness in the dining room, patio, lounge, and service stations.
  • Refill water glasses, bread service, and other guest needs as directed by servers.
  • Ensure proper setup of tables and sections at the beginning of each shift.
  • Help restock server stations with glassware, silverware, napkins, and other supplies.
  • Assist with carrying food, clearing plates, and communicating guest needs to the team.
  • Follow all sanitation and safety procedures for dishware and dining room upkeep.
  • Perform opening and closing side work and cleaning duties.
  • Communicate effectively with team members to maintain a smooth flow of service.
  • Move with urgency, awareness, and attention to detail during busy shifts.

Skills

Previous restaurant experience
Energetic and team-oriented
Ability to move quickly under pressure
Lift up to 50 lbs
Arizona Food Handler’s Card

Job description

Benefits:


  • Employee discounts

  • Flexible schedule

  • Opportunity for advancement

  • Training & development


Department:

Front of House (FOH)


Reports To:

Floor Manager > GM


Location:

The Americano / Tell Your Friends


Pay:

$12.15/hour + Tips


Job Summary

Bussers play a vital role in maintaining the flow and cleanliness of the restaurant. They support the service team by clearing tables, resetting stations, and ensuring that guests experience a clean, comfortable, and well-prepared dining environment at all times.


Key Responsibilities


  • Support servers and hosts by clearing and resetting tables quickly and efficiently.

  • Maintain cleanliness in the dining room, patio, lounge, and service stations.

  • Refill water glasses, bread service, and other guest needs as directed by servers.

  • Ensure proper setup of tables and sections at the beginning of each shift.

  • Help restock server stations with glassware, silverware, napkins, and other supplies.

  • Assist with carrying food, clearing plates, and communicating guest needs to the team.

  • Follow all sanitation and safety procedures for dishware and dining room upkeep.

  • Perform opening and closing side work and cleaning duties.

  • Communicate effectively with team members to maintain a smooth flow of service.

  • Move with urgency, awareness, and attention to detail during busy shifts.


Skills & Qualifications


  • Previous restaurant experience is preferred, but not required.

  • Energetic and team-oriented with a strong work ethic.

  • Ability to move quickly and stay organized under pressure.

  • Must be able to lift up to 50 lbs and work on your feet for extended periods.

  • Must have (or obtain) a current Arizona Food Handler’s Card.


Work Environment & Expectations


  • Maintain a clean, polished appearance and follow uniform guidelines.

  • Reliable attendance and punctuality are required.

  • Willingness to take direction and be proactive.

  • Available to work nights, weekends, and holidays as needed.

  • Respect teammates and take pride in keeping the restaurant looking sharp.

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