Busser

Madero Cantina; Fullerton (CA); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Employee discounts

Job summary

A vibrant restaurant and bar in California is seeking a motivated Busser to support a smooth dining experience. Responsibilities include clearing tables, assisting staff, and maintaining cleanliness. Ideal candidates are authorized to work in the U.S., and have effective communication skills, attention to detail, and the ability to lift and carry heavy objects. Enjoy a fast-paced, team-focused atmosphere with opportunities for growth in hospitality.

Qualifications

• Must be legally authorized to work in the U.S.
• Ability to stand and walk for extended periods of time.
• Ability to lift, carry, or pull heavy objects.

Responsibilities

• Clear tables of plates and glassware promptly and efficiently.
• Wipe tables or seats and replace dirty tablecloths as needed.
• Assist servers and kitchen staff with serving and cleaning.
• Maintain safety and cleanliness standards.

Skills

Ability to transport trays

Knowledge of food service safety

Strong attention to detail

Effective communication skills

Friendly demeanor

Education

California Food Handler Certificate

Job description

Benefits

• Employee discounts

Busser

We’re looking for a motivated Busser to join our restaurant and bar team. This role is perfect for someone who thrives in a fast-paced environment, enjoys supporting a smooth dining experience, and takes pride in contributing to a welcoming, guest-focused atmosphere.

The Role

• Clear tables of plates, glassware, silverware, linens, and trash promptly and efficiently
• Wipe tables or seats and replace dirty tablecloths or linens as needed
• Set tables with clean linens, condiments, and other supplies
• Transport dirty dishes and tableware to the kitchen for cleaning
• Assist servers and kitchen staff with serving, cleaning, or stocking duties to support guest service
• Respond to guest requests in a timely and professional manner
• Complete opening, side work, and closing duties to ensure the dining area is organized and ready for service
• Anticipate needs during service to help create a seamless, enjoyable guest experience
• Maintain all safety, sanitation, and cleanliness standards in accordance with Health Department and restaurant guidelines

Requirements and Skills

• Must be legally authorized to work in the U.S. Applicants under 18 may be required to provide a valid school work permit
• Must have or be able to obtain a California Food Handler Certificate
• Ability to transport trays balanced with beverages, plates, and glassware
• Knowledge of food service safety and sanitation regulations preferred
• Ability to lift, carry, or pull heavy objects, including overhead lifting
• Ability to stand and walk for extended periods of time
• Strong attention to detail and ability to prioritize multiple tasks
• Friendly, approachable, and professional demeanor
• Ability to work efficiently in a fast-paced, team-oriented environment
• Effective communication skills and a guest-first mindset

Environment

• Fast-paced, team-focused restaurant and bar environment
• Opportunities to develop hospitality skills and grow within the organization
• A culture centered on respect, collaboration, and creating memorable guest experiences

Complete our short application today!