Busser

PF Changs China Bistro

Chula Vista (CA)

On-site

USD 22,000 - 26,000

Full time

8 days ago
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Advancement opportunities
Discounted meals
Employee referral program
Exclusive team member discounts

Job summary

P.F. Chang’s California Bistro is hiring for Busser, Runner, or Service Assistant roles. We offer training, flexible hours, and opportunities for advancement. Responsibilities include taking orders for dine-in and takeout, ensuring accuracy, and delivering exceptional hospitality.

Positions available full-time and part-time hourly with benefits like training, meal discounts, and employee programs. Join our team and help create a memorable guest experience.

Qualifications

  • No previous experience required; training provided.
  • Excellent customer service and etiquette.
  • Able to operate kitchen equipment and POS system.
  • Maintain sanitation and safety practices.
  • Possess a valid Food Handler’s Card where required, or we will help you obtain one.
  • Effective communication and ability to multi-task in a fast-paced team environment.

Responsibilities

  • Greet and guide guests for dine-in and takeout orders.
  • Understand menu to assist with takeout and catering selections.
  • Verify orders with guests and delivery drivers for accuracy.
  • Deliver hospitality and exceed guest expectations.
  • Clear, clean, and reset tables; restock stations and assist with side work.
  • Assist with catering and delivery as needed.

Skills

Customer service
Multi-tasking
Communication
Teamwork
Sanitation/Safety

Education

Food Handler’s Card

Tools

POS system
Coffee machine
Iced tea machine
Lemon slicer

Job description

P.F. Chang’s Pay Range (based on experience): $16.90 - $18.90 / hour + tips

Benefits we offer for this position:
All team members:
  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement – we promote from within

  • Discounted meals

  • Employee referral program

  • Exclusive team member discounts

  • Closed on Thanksgiving and Christmas at most locations

For qualifying team members:
  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions).

Hiring immediately for full-time and part-time hourly dine-in or takeout Bussers, Runners, or Service Assistants.

Job Summary:

The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. They will assist with catering orders, including delivery when applicable. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:
  • Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering.

  • Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions.

  • Review orders with the Guest (at pick-up or upon delivery) and / or with Delivery Driver ensuring order accuracy.

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.

  • Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed. Also, removes bus tubs from the bar to kitchen dishwasher station

  • Restocks, cleans, and maintains all restaurant stations.

  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

  • Will serve food or beverages for dine-in and takeout.

Job Requirements:
  • Previous experience is not required – we will train you!

  • Excellent customer service skills and etiquette.

  • Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s).

  • Ability to execute proper sanitation practices and safety procedures.

  • Have a current Food Handler’s Card where applicable, or we will help you obtain.

  • Must be able to communicate effectively.

  • Ability to multi-task in a fast-paced, team-work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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