Busser

P.F. Chang's

Fresno (CA)

On-site

USD 23,000 - 26,000

Full time

10 hours ago
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas

Job summary

P.F. Chang's in Fresno, CA is hiring Busser, Runner, or Service Assistant for full- or part-time hourly roles in dine-in and takeout. We offer on-the-job training, flexible scheduling, and opportunities for advancement. The pay range is $16.90–$18.90 per hour plus tips, with benefits after qualification.

The role focuses on guest hospitality, order accuracy, food delivery, and maintaining clean, stocked stations in a fast-paced restaurant setting.

Qualifications

  • No experience required; training provided.
  • Excellent customer service and etiquette.
  • Must operate kitchen equipment including POS and beverage machines.
  • Maintain sanitation and safety practices.
  • Possess a Food Handler’s Card where applicable or we will assist.

Responsibilities

  • Greet and guide guests through takeout and catering orders.
  • Know menu items to assist guests effectively.
  • Verify order accuracy at pick-up or delivery.
  • Deliver hospitality that exceeds guest expectations.
  • Set and reset tables, restock stations, and clean as needed.
  • Assist with dine-in and takeout service.

Skills

Customer service
Effective communication
Multi-tasking
Teamwork
Guest etiquette

Education

Food Handler’s Card

Tools

POS system
Coffee machine
Iced tea machine
Lemon slicer

Job description

P.F. Chang's Pay Range (based on experience): $16.90 - $18.90 / hour + tips

Benefits We Offer For This Position
All team members
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations
For Qualifying Team Members
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions).

Hiring immediately for full-time and part-time hourly dine-in or takeout Bussers, Runners, or Service Assistants.

Job Summary

The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. They will assist with catering orders, including delivery when applicable. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities
  • Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering.
  • Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions.
  • Review orders with the Guest (at pick-up or upon delivery) and / or with Delivery Driver ensuring order accuracy.
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed. Also, removes bus tubs from the bar to kitchen dishwasher station
  • Restocks, cleans, and maintains all restaurant stations.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
  • Will serve food or beverages for dine-in and takeout.
Job Requirements
  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s).
  • Ability to execute proper sanitation practices and safety procedures.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.
  • Must be able to communicate effectively.
  • Ability to multi-task in a fast-paced, team-work environment.
Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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