Busser

P.F. Chang's

Eugene (OR)

On-site

USD 20,732 - 23,488

Part time

14 days+
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Discounted meals
Opportunities for advancement

Job summary

A popular Asian restaurant chain in Eugene is seeking a Busser to assist with dine-in and takeout operations. You will help provide excellent guest experiences by keeping the dining area clean and guiding guests through their orders. No previous experience is required as training will be provided. This role offers competitive pay and opportunities for advancement within the company.

Qualifications

  • Excellent customer service skills and etiquette.
  • Must be able to communicate effectively.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.

Responsibilities

  • Guiding guests through their experience while taking, placing, and reviewing orders.
  • Clears, cleans, and sanitizes restaurant tables.
  • Delivers amazing hospitality experience to guests anticipating and exceeding expectations.

Skills

Customer service skills
Ability to communicate effectively
Multi-tasking in a fast-paced environment

Tools

Point of Sale (POS) system
Kitchen equipment

Job description

Overview

Join to apply for the Busser role at P.F. Chang's

P.F. Chang's Pay Range (based on experience): $15.05 - $17.05 / hour + tips

Benefits
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)
Job Summary

The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. They will assist with catering orders, including delivery when applicable. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities
  • Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering.
  • Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions.
  • Review orders with the Guest (at pick-up or upon delivery) and/or with Delivery Driver ensuring order accuracy.
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed. Also, removes bus tubs from the bar to kitchen dishwasher station.
  • Restocks, cleans, and maintains all restaurant stations.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
  • Will serve food or beverages for dine-in and takeout.
Job Requirements
  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s).
  • Ability to execute proper sanitation practices and safety procedures.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.
  • Must be able to communicate effectively.
  • Ability to multi-task in a fast-paced, team-work environment.
Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

How to apply
  • Search for jobs by keyword or location.
  • Gather your work history, and if applicable, prepare your resume for submission.
  • Click “Apply Now” to submit your application.

Greater Eugene-Springfield Area

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Busser
Busser

P.F. Chang's • Pleasanton (CA)

On-site
USD 22,730 - 25,485
Competitive pay
Flexible scheduling
Paid on the job training
+2
Busser
Busser

P.F. Chang's • Carlsbad (CA)

On-site
USD 22,730 - 25,485
Competitive pay
Flexible scheduling
Paid on the job training
+2
Busser
Busser

P.F. Chang's • Mission Viejo (CA)

On-site
USD 23,281 - 26,036
Competitive pay
Flexible scheduling
Paid training
+3
Busser
Busser

P.F. Chang's China Bistro, Inc. • Los Angeles (CA)

On-site
USD 25,000 - 28,000
Competitive pay
Flexible scheduling
Paid training
+8
Busser
Busser

P.F. Chang's • Long Beach (CA)

On-site
USD 23,281 - 26,036
Competitive pay
Flexible scheduling
Paid training
+4
Busser
Busser

P.F. Chang's • Rancho Cucamonga (CA)

On-site
USD 23,281 - 26,036
Flexible scheduling
Paid on-the-job training
Discounted meals
+1
Busser
Busser

P.F. Chang's China Bistro, Inc. • Palo Alto (CA)

On-site
USD 25,000 - 29,000
Competitive pay
Flexible scheduling
Paid on the job training
+5
Busser
Busser

P.F. Chang's • Irvine (CA)

On-site
USD 20,664 - 27,552
Competitive pay
Flexible scheduling
Paid training
+3
Busser
Busser

P.F. Chang's China Bistro, Inc. • California (MO)

On-site
USD 23,000 - 26,000
Competitive pay
Flexible scheduling
Paid training
+8
Busser
Busser

P.F. Chang's China Bistro, Inc. • San Diego (CA)

On-site
USD 25,000 - 26,000
Competitive pay
Flexible scheduling
Paid on the job training
+8