Buffet Attendant - Sporting Park

Levy Restaurants

Kansas City (KS)

On-site

USD 17,000 - 22,000

Part time

14 days+
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Benefits offered by this job

Instapay (early access to your wages)
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

A catering service provider in Kansas City is seeking a Buffet Attendant to support food-service operations during events. Responsibilities include maintaining clean dining areas, restocking buffet stations, and providing courteous service to guests in a fast-paced environment. Candidates should have a valid driver's license and may need to obtain a food handler's permit. Benefits include Instapay access to wages, a shopping program, and health programs.

Qualifications

  • Valid driver's license may be required.
  • Must possess or be able to obtain a valid food handler's permit.
  • Must possess or be able to obtain an alcohol servers' permit where required by state law.

Responsibilities

  • Refill food, utensils, and condiments; maintain proper temperatures.
  • Restock items during rushes and help keep lines moving.
  • Remove dishes and trash; maintain a clean dining area.
  • Stocks, cleans, and maintains catering facility and equipment.
  • Ensures guests receive friendly and courteous service.
  • Maintain knowledge of complete menu and products.
  • Maintain clean and safe work environment.
  • Follow safety and sanitation policies.

Skills

Customer service
Food handling
Sanitation

Job description

Position Title: BUFFET ATTENDANT - Sporting Park

Job Summary: The buffet attendant/busser supports food‑service operations during games, tournaments, and special events by maintaining clean dining areas, keeping buffet stations stocked, and assisting guests in a fast‑paced, high‑volume environment. This role helps ensure a smooth guest experience for fans, teams, and event attendees.

Essential Duties and Responsibilities
  • Refill food, utensils, and condiments; maintaining proper temperatures; wipe down surfaces and replace serving utensils.
  • Restock items during rushes, communicate with kitchen staff or your direct supervisor when items run low, and help keep lines moving.
  • Remove dishes and trash, wipe tables and chairs, and maintain a clean dining area for continuous guest turnover.
  • Stocks, cleans and maintains catering facility and equipment.
  • Ensures guests receive friendly, courteous service at all times.
  • Maintains in-depth knowledge of complete menu and products on hand.
  • Maintains clean and safe work environment.
  • Follows safety and sanitation policy and procedures at all times.
  • Performs other duties as assigned.
Qualifications
  • Valid driver's license may be required; must possess or be able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
Benefits
  • Instapay (early access to your wages) and high interest savings both through the EVEN app.
  • Associate Shopping Program.
  • Health and Wellness Program.
  • Discount Marketplace.
  • Employee Assistance Program.

Apply to Levy today!

Levy is a member of Compass Group USA.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

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