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Job summary
A vibrant Southern Brunch destination in Gainesville, Virginia, is seeking a passionate Supervisor to lead a dynamic team. You will oversee daily operations, train and inspire team members, and ensure guests receive exceptional service. The ideal candidate has experience in food and beverage and a great work ethic. This role requires working 50–55 hours per week including evenings and weekends in a fun, fast-paced environment. Competitive benefits are offered.
Qualifications
Experience in the food and beverage industry.
Previous supervisory experience is preferred.
Ability to stand and walk for extended periods (up to 6–8 hours).
Ability to lift and carry up to 20 lbs.
Excellent verbal communication skills.
Responsibilities
Lead and inspire team members to deliver outstanding customer service.
Oversee daily operations for smooth workflow.
Train and coach new team members continuously.
Foster a welcoming atmosphere for guests and staff.
Ensure high-quality standards in food preparation.
Monitor inventory and place orders as needed.
Collaborate with management on new initiatives.
Address guest feedback promptly.
Uphold health and safety guidelines.
Promote a positive work culture.
Skills
Customer service
Team leadership
Communication
Multitasking
Job description
A vibrant Southern Brunch destination in Gainesville, Virginia, is seeking a passionate Supervisor to lead a dynamic team. You will oversee daily operations, train and inspire team members, and ensure guests receive exceptional service. The ideal candidate has experience in food and beverage and a great work ethic. This role requires working 50–55 hours per week including evenings and weekends in a fun, fast-paced environment. Competitive benefits are offered.