Brunch Server: Fast-Paced, Guest-Driven & Flexible

The Friendly Toast; Portland, Northern (ME, KY); Hybrid; USD 36,000 - 48,000; Full time

Benefits offered by this job

40 hours sick time per year

Paid Time Off after 1 year

Holiday pay

Health and dental benefits for full‑t​

Other benefits available

401k with Employer Match

Flexible Schedule

Employee Discounts and Meals

Referral Program

Job summary

The Friendly Toast in Portland, ME, is hiring servers to join its unique all-day brunch and bar concept. You’ll be part of a fast-paced, people-first team that values safety, growth, and a welcoming, come-as-you-are culture.

As a server you’ll handle multiple tables, learn the menu and beverage details, ring orders, process payments, and ensure guest satisfaction while upholding standards.

Flexible schedules, weekend and holiday shifts, and opportunities for advancement are available.

Qualifications

• Previous experience as a server is required.
• Ability to multitask in a fast-paced environment.
• Excellent communication and interpersonal skills.
• Ability to work a flexible schedule, including weekends and holidays.
• Must be at least 18 years of age.
• Reliable and punctual.

Responsibilities

• Serve three to four tables as directed by management.
• Have complete knowledge of The Friendly Toast’s food and beverage preparation.
• Sell alcohol and food items where appropriate.
• Able to ring orders on a computer and process payments.
• Able to interact with guests in a friendly, fast manner.
• Maintain cleanliness and smooth operation of the restaurant.
• Observe safety and responsible service of alcohol; intervene when necessary.
• Provide exceptional guest service to exceed expectations.

Skills

Server experience

Multitasking

Communication

Flexibility

Punctuality

Job description

The Friendly Toast in Portland, ME, is hiring servers to join its unique all-day brunch and bar concept. You’ll be part of a fast-paced, people-first team that values safety, growth, and a welcoming, come-as-you-are culture.

As a server you’ll handle multiple tables, learn the menu and beverage details, ring orders, process payments, and ensure guest satisfaction while upholding standards.

Flexible schedules, weekend and holiday shifts, and opportunities for advancement are available.