Broil Cook: Master Grilling Legendary Steaks & Growth

Texas Roadhouse, Inc.; Irving (TX); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Medical plans

Dental Insurance

Vision Insurance

Tuition Reimbursement

Paid vacation

Short-Term Disability

Life insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Discounts in restaurants

Job summary

Texas Roadhouse, Inc. is seeking a Broil Cook to join our team. This role emphasizes high volume restaurant experience, knowledge of steak temperatures, and precise seasoning, searing, and grilling to deliver Legendary Food and Service.

Roadies enjoy a supportive culture with weekly pay, competitive total rewards after eligibility, and opportunities for training and career growth in a fast-paced kitchen environment.

Qualifications

• High volume restaurant experience.
• Understand cooking steak temperatures.
• Meat seasoning, searing and cooking.
• Using proper safety and sanitation guidelines.
• Understanding equipment and prep sheets.
• Exhibiting teamwork.

Responsibilities

• Prepare steaks to requested temperatures and plate with correct portions.
• Season and sear meat to achieve desired doneness.
• Operate broiling equipment following safety guidelines.
• Maintain station organization and cleanliness throughout service.
• Collaborate with team to ensure smooth line flow and timely service.

Skills

Grill cooking

Temperature control

Food safety

Teamwork

Meat prep

Job description

Texas Roadhouse, Inc. is seeking a Broil Cook to join our team. This role emphasizes high volume restaurant experience, knowledge of steak temperatures, and precise seasoning, searing, and grilling to deliver Legendary Food and Service.

Roadies enjoy a supportive culture with weekly pay, competitive total rewards after eligibility, and opportunities for training and career growth in a fast-paced kitchen environment.