Brewpub Line Cook | Flexible Hours & Growth

Karl Strauss Brewing Company; Costa Mesa (CA); On-site; USD 36,000 - 43,000; Part time

Benefits offered by this job

Flexible Schedules

Employee Discount

Opportunities for growth

Job summary

Karl Strauss Brewing Company in Costa Mesa, CA is seeking Brewpub Line Cooks for part-time positions. You will prepare and plate high-quality dishes in coordination with the Heart of House team while following established recipes and safety standards.

The role requires flexibility for multiple shifts per week, strong knife skills, and the ability to work in a high-volume environment. Compensation includes an hourly wage with tips and career growth opportunities.

Qualifications

• High School diploma or equivalent required.
• Ability to work a minimum of three shifts per week.
• Capable of working in a fast-paced kitchen.
• Safety and proper handling of food and equipment.

Responsibilities

• Work stations on line such as fry, sauté, pantry, expo, and grill.
• Ensure food meets specifications and plate presentation standards.
• Use the Double-Line System to expedite tickets timely.
• Maintain professional demeanor and assist teammates as needed.
• Follow food safety practices and maintain kitchen cleanliness.

Skills

Food safety

High-volume work

Knife skills

Read and apply recipes

Weight measurements

Education

High School diploma or equivalent

Job description

Karl Strauss Brewing Company in Costa Mesa, CA is seeking Brewpub Line Cooks for part-time positions. You will prepare and plate high-quality dishes in coordination with the Heart of House team while following established recipes and safety standards.

The role requires flexibility for multiple shifts per week, strong knife skills, and the ability to work in a high-volume environment. Compensation includes an hourly wage with tips and career growth opportunities.