Breakfast Kitchen Cook — Flexible Hours & Growth

Workstream; Dearborn Heights (MI); On-site; USD 20,664,000 - 27,552,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Hours

Extensive Training

Real Advancement Opportunities

Job summary

IHOP in Dearborn Heights, MI is seeking an IHOP Cook to prepare and cook menu items with precision and minimal waste. The role requires standing most of the shift, lifting up to 50 pounds, and maintaining sanitation per company standards.

You will learn IHOP galley terminology, set up stations, and support restaurant operations under supervision. Prior cooking experience and teamwork are essential to succeed in this role.

Qualifications

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.

Responsibilities

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Teamwork

Communication

Multitasking

Stamina

Food Safety

Education

High School Diploma

Job description

IHOP in Dearborn Heights, MI is seeking an IHOP Cook to prepare and cook menu items with precision and minimal waste. The role requires standing most of the shift, lifting up to 50 pounds, and maintaining sanitation per company standards.

You will learn IHOP galley terminology, set up stations, and support restaurant operations under supervision. Prior cooking experience and teamwork are essential to succeed in this role.