Breakfast Experience Specialist

Residence Inn Salt Lake City; Salt Lake City (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive salary

Annual review with increase potential

401k program with company match

Medical, Dental, and Vision insurance

Wellness benefits

Job summary

Arbor Lodging is hiring a Breakfast Attendant at our Salt Lake City area property. You will set up and maintain the breakfast area, greet guests, assist with seating, and ensure a welcoming, efficient service experience for all guests.

Responsibilities include replenishing items, maintaining cleanliness, knowing the menu and beverage options, and delivering friendly service while upholding brand standards. This role supports a smooth breakfast operation and guest satisfaction.

Qualifications

• High School diploma or GED required.
• Previous hotel or restaurant service experience preferred.
• Knowledge of Food and Beverage Service.
• Service-minded and professional.
• Ability to multitask while focusing on guest service.
• Ability to lift up to 50 lbs. and stand for extended periods.

Responsibilities

• Set up and maintain the breakfast area during service.
• Welcome guests and provide personalized service.
• Assist guests with seating and dining needs.
• Maintain cleanliness and replenish items.
• Know menu items and beverage choices.
• Maintain knowledge of property hours and services.
• Ensure items are presented appealingly and food is replenished.
• Handle guest issues professionally.

Skills

Customer service

Multitasking

Hospitality

Teamwork

Physical stamina

Education

High School diploma or GED

Job description

Arbor Lodging is hiring a Breakfast Attendant at our Salt Lake City area property. You will set up and maintain the breakfast area, greet guests, assist with seating, and ensure a welcoming, efficient service experience for all guests.

Responsibilities include replenishing items, maintaining cleanliness, knowing the menu and beverage options, and delivering friendly service while upholding brand standards. This role supports a smooth breakfast operation and guest satisfaction.