Breakfast & Evening Reception Cook — Flexible Hours

Hiltonestate; Baltimore (MD); On-site; USD 30,000 - 42,000; Full time

Job summary

Meyer Jabara Hotels is hiring a Breakfast Cook and Evening Reception Cook in Baltimore, MD. The role covers breakfast and evening reception areas, acting as the first impression of the restaurant and supporting on-floor service to ensure smooth operations.

Responsibilities include maintaining the buffet and reception areas, preparing simple dishes, managing inventories, and upholding Hilton standards. Strong guest-service orientation and flexible scheduling are required.

Qualifications

• Prior food & beverage experience - Cooking.
• Schedule flexibility to work early mornings, weekends, and holidays.
• Must be able to read and understand English to comply with directions.
• Ability to lift, pull, or carry items weighing 50 pounds or more.
• Prior ServSafe and ABC certifications are a plus.

Responsibilities

• Greet and engage guests.
• Maintain the breakfast buffet area and evening reception; keep areas clean and organized.
• Prepare simple dishes, dressings and foods according to Hilton standards.
• Conduct regular inventory of food and kitchen supplies; order items as necessary.
• Resolves guest complaints promptly and ensures guest satisfaction.

Skills

Food & beverage experience

Interpersonal skills

Communication

Organization

Reading English

Job description

Meyer Jabara Hotels is hiring a Breakfast Cook and Evening Reception Cook in Baltimore, MD. The role covers breakfast and evening reception areas, acting as the first impression of the restaurant and supporting on-floor service to ensure smooth operations.

Responsibilities include maintaining the buffet and reception areas, preparing simple dishes, managing inventories, and upholding Hilton standards. Strong guest-service orientation and flexible scheduling are required.