Breakfast Cook: Fast-Paced Morning Kitchen Pro

Hy-Vee Inc; Oakdale (MN); On-site; USD 19,000 - 24,000; Full time

Job summary

Hy-Vee is seeking a Breakfast Cook for the Market Grille to fuel our customers' mornings with tasty, consistent dishes. You’ll prep ingredients, assemble items per recipes, and keep the kitchen running smoothly from first shift to last in a fast-paced environment.

The ideal candidate has a passion for customer service, willingness to learn, and thrives on teamwork. The role offers hourly pay, a supportive team, and opportunities to grow within a busy grocery operation.

Qualifications

• High school diploma or equivalent required.
• Six months or less of similar or related work experience preferred.
• Food handling/safety knowledge is a plus.

Responsibilities

• Provide prompt, friendly customer service by greeting customers with a smile and making every interaction a positive one.
• Prepare cooking surfaces and ready the kitchen for service.
• Prepare vegetables, sides, meats, and breakfast foods according to recipes and specifications.
• Place food in hot cases, monitor amounts, and refill as necessary throughout your shift.
• Prepare items for upcoming shifts to ensure a smooth transition.
• Stay knowledgeable of all menu items and take guest orders as needed.
• Order product and supplies when necessary or notify the department head of needs.
• Practice proper sanitation procedures and keep the work area clean and organized at all times.
• Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment.
• Assist in other areas of the store as needed and take on special projects as assigned.
• Maintain strict adherence to personal hygiene, dress standards, and Hy-Vee policies.

Skills

Customer service

Teamwork

Communication

Food prep

Sanitation

Problem solving

Education

High school diploma or equivalent

Job description

Hy-Vee is seeking a Breakfast Cook for the Market Grille to fuel our customers' mornings with tasty, consistent dishes. You’ll prep ingredients, assemble items per recipes, and keep the kitchen running smoothly from first shift to last in a fast-paced environment.

The ideal candidate has a passion for customer service, willingness to learn, and thrives on teamwork. The role offers hourly pay, a supportive team, and opportunities to grow within a busy grocery operation.