Morning Breakfast Cook — Fast-Paced Kitchen

Hy-Vee, Inc.; Maryville (MO); On-site; USD 17,000 - 22,000; Full time

Job summary

Hy-Vee, Inc. in Maryville, MO is seeking a Breakfast Cook for the Market Grille to fuel customers' mornings with a variety of hot and cold breakfast items. You will prep ingredients, assemble dishes, and keep the kitchen running smoothly from the first shift through the last.

Ideal candidates bring a can-do attitude, a focus on quality, and the ability to work in a fast-paced kitchen. A high school diploma or equivalent and some experience are preferred; training is provided to ensure food

Qualifications

• High school diploma or equivalent required.
• Six months or less of similar or related work experience preferred.
• Ability to work in a fast-paced kitchen and follow recipes and safety procedures.

Responsibilities

• Provide prompt, friendly customer service with a smile.
• Prepare cooking surfaces and ready the kitchen for service.
• Prepare vegetables, sides, meats, and breakfast items per recipes and specifications.
• Place food in hot cases, monitor amounts, and refill as necessary.
• Maintain sanitation and keep the work area clean and organized at all times.
• Work with the team to ensure customer satisfaction.

Skills

Customer service

Teamwork

Kitchen cleanliness

Safety procedures

Education

High school diploma or equivalent

Job description

Hy-Vee, Inc. in Maryville, MO is seeking a Breakfast Cook for the Market Grille to fuel customers' mornings with a variety of hot and cold breakfast items. You will prep ingredients, assemble dishes, and keep the kitchen running smoothly from the first shift through the last.

Ideal candidates bring a can-do attitude, a focus on quality, and the ability to work in a fast-paced kitchen. A high school diploma or equivalent and some experience are preferred; training is provided to ensure food