Breakfast Cook - Daytime Shifts, Fast-Paced Kitchen

Hy-Vee

Omaha (NE)

On-site

USD 17,000 - 25,000

Full time

2 days ago
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Job summary

Hy-Vee in Omaha, NE is hiring a Breakfast Cook for the Market Grille. You will prep ingredients, assemble dishes, and keep the kitchen running smoothly from morning through the start of service, ensuring quality and speed.

Ideal candidates have a high school diploma (or equivalent) and are comfortable working in a fast-paced kitchen. Previous kitchen experience is preferred; safety and sanitation are emphasized, and team collaboration is essential for great customer service.

Qualifications

  • High school diploma or equivalent required.
  • Six months or less of similar or related work experience preferred.
  • Ability to stand for long periods in a kitchen environment and follow sanitation practices.

Responsibilities

  • Provide prompt, friendly customer service by greeting customers with a smile and positive interaction.
  • Prepare cooking surfaces and ready the kitchen for service.
  • Prepare vegetables, sides, meats and breakfast foods according to recipes and specifications.
  • Place food in hot cases, monitor amounts, and refill as necessary during shifts.
  • Prepare items for upcoming shifts to ensure a smooth transition.
  • Stay knowledgeable of all menu items and take guest orders as needed.
  • Order product and supplies or notify department head of needs.
  • Maintain hygiene, dress standards and Hy-Vee policies.

Skills

Customer service
Teamwork
Sanitation procedures
Basic math

Education

High school diploma or equivalent
6 months or less related experience

Job description

Hy-Vee in Omaha, NE is hiring a Breakfast Cook for the Market Grille. You will prep ingredients, assemble dishes, and keep the kitchen running smoothly from morning through the start of service, ensuring quality and speed.

Ideal candidates have a high school diploma (or equivalent) and are comfortable working in a fast-paced kitchen. Previous kitchen experience is preferred; safety and sanitation are emphasized, and team collaboration is essential for great customer service.

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