Breakfast Cook - Bistro Role with Growth & Benefits

Hospitality America; North Charleston (SC); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Paid time off

401k plan

Job summary

Hospitality America is seeking a Breakfast Cook for the Element by Marriott North Charleston hotel. You will prepare and present high-quality breakfast dishes to provide guests with an excellent dining experience.

Responsibilities include following recipes, keeping the kitchen clean and compliant with safety standards, managing inventory, and supporting a collaborative team in a fast-paced setting.

Qualifications

• Proven experience as a cook, preferably breakfast/brunch.
• Strong knowledge of food preparation techniques and safety.
• Clear focus on plating and presentation.
• Ability to work independently while meeting deadlines.

Responsibilities

• Execute menu items with precision and following recipes.
• Maintain a clean, organized kitchen and comply with hygiene regulations.
• Monitor inventory to ensure freshness and availability of ingredients.
• Adhere to health and safety guidelines in a fast-paced environment.
• Support team members as needed to ensure service excellence.

Skills

Breakfast cooking

Attention to detail

Team player

Food safety

Job description

Hospitality America is seeking a Breakfast Cook for the Element by Marriott North Charleston hotel. You will prepare and present high-quality breakfast dishes to provide guests with an excellent dining experience.

Responsibilities include following recipes, keeping the kitchen clean and compliant with safety standards, managing inventory, and supporting a collaborative team in a fast-paced setting.