Breakfast Cook

Blue Sky Hospitality Solutions; Williamsburg (VA); On-site; USD 18,184 - 25,898; Full time

Job summary

A busy hotel kitchen in Williamsburg seeks a Breakfast Cook to join their team. Responsibilities include cooking made-to-order items, preparing buffet dishes, and maintaining kitchen cleanliness. The ideal candidate must be 18+, able to lift 40 pounds, and work weekends. This role requires a teachable attitude and the ability to work fast while providing excellent customer service. Wages start at $16.00 per hour depending on experience.

Qualifications

• Must be at least 18 years old.
• Ability to lift 40 pounds and stand for entire shifts.
• Prepare food safely and accurately as trained.

Responsibilities

• Following recipes to produce high volume.
• Preparing dishes for the buffet.
• Cleaning the kitchen and assisting guests.

Skills

Ability to work independently

Fast-paced work accuracy

Teachable with a desire to learn

Customer service skills

Job description

Full job description

Join our kitchen team as a breakfast cook at The Embassy Suites by Hilton, a busy hotel situated in the heart of Williamsburg, welcoming visitors from across the country. We are focused on teamwork and delivering a consistent, high-quality product. Your effort will ensure that guests enjoy a good meal and leave with a smile.

Breakfast Cook Job Duties:

• Following recipes to produce high volume.
• Preparing dishes for the buffet.
• Cooking made-to-order omelets and breakfast items.
• Cleaning the kitchen and breakfast area, including dishwashing
• Assisting guests.
• Other duties as assigned.

The hours are from 5:30 am to noon. Team members are trained at all breakfast stations, including the omelet station. You will prepare large quantities of delicious breakfast items to help ensure that each guest gets a great start to their day. Wages start at $16.00 per hour based on industry experience and availability.

Breakfast Cook Requirements:

• Must be at least 18 years old
• Working on Saturdays and Sundays
• Teachable with a desire to learn
• Ability to lift 40 pounds, stand, bend, stretch, etc., for an entire shift
• You must be able to work accurately at a fast pace.
• Prepare food safely and adequately as trained and instructed.
• Ability to work independently and follow instructions
• Must be polite and respectful while displaying a positive attitude