Breakfast Cook

DoubleTree by Hilton; Modesto (CA); Sur place; USD 21 000 - 29 000; Temps partiel

Résumé du poste

DoubleTree by Hilton in Modesto, CA is seeking a hotel breakfast cook for a part-time morning shift. The role involves preparing and serving high-quality breakfast dishes to guests during the morning service, ensuring safety and efficiency in a fast-paced environment.

You must have prior cooking experience and a current Food Handler Card. The position starts at $18.00 per hour and offers opportunities to move within the hotel portfolio across brands or internationally.

Qualifications

• Previous cooking experience required.
• Must possess a current Food Handler Card.

Responsabilités

• Prepare and serve high-quality breakfast dishes to guests during the morning service.
• Ensure consistency, safety, and efficiency in a fast-paced environment.

Connaissances

Cooking experience

Food Handler Card

Description du poste

Compensation: Starting at $18.00 per hour ,Part-Time

mornings 5am - 1pm

A hotel breakfast cook is responsible for preparing and serving high-quality breakfast dishes to guests during the morning service, ensuring consistency, safety, and efficiency in a fast-paced environment. Previous cooking experience a must. Must possess a current Food Handler Card.

Blocks from the best of downtown Modesto

You have the opportunity to work in different roles at one hotel, or move to different hotels in the portfolio, including across brands or internationally.

You have the chance to make an impact at Westmont. We value entrepreneurial spirit, and we encourage our team members to think of the hotel as their own. We appreciate creativity, flexibility, and we provide you with the resources you need to succeed.

Rewards and Recognition

As owner-operators, we understand the commitment and dedication necessary to run a hotel. We honor and value each team member's service through reward programs at the hotel and corporate level. When you succeed, we all succeed.