Breakfast Buffet Attendant - Part Time - Best Western Pendleton Inn

Eternal Hotels LLC; Pendleton (OR); On-site; USD 25,000 - 32,000; Full time

Job summary

Eternal Hotels is seeking a Breakfast Attendant in Pendleton, OR to manage the breakfast buffet setup, maintain the dining area, and ensure food availability for guests. The role requires basic payment handling, strong guest service, and adherence to health and safety standards.

Candidates should have a high school diploma or GED and at least 1 year of customer service experience, preferably in a restaurant setting, plus Health Card and Hepatitis shot proof.

Qualifications

• High school diploma or GED required.
• Minimum 1 year of customer service experience.
• Prior restaurant experience preferred.
• Health Card required.
• Proof of Hepatitis Shot required.

Responsibilities

• Set up and breakdown of the breakfast buffet and maintain dining area.
• Ensure breakfast items are available and monitor stock.
• Take payments for breakfast items as needed.
• Provide guest services and assist guests with requests.

Skills

Food Service

Customer Service

Multi-tasking

Guest Relations

Integrity

Education

High School Diploma or GED

Job description

Eternal Hotels is a national hospitality company primarily engaged in the management and ownership of upscale, midscale and economy hotels & restaurants. Our brands include the Red Lion Hotel Pasco WA, Best Western Pendleton OR, Holiday Inn Express Pendleton OR, Best Western Plus Dayton WA, Comfort Inn & Suites Walla Walla WA, Sleep Inn Pasco WA, Rodeway Inn Boardman OR, and Vintners Lodge Prosser WA. Eternal Hotels operates a group of RV Parks & Resorts including the RV Park at Vintners Lodge in Prosser, WA and the Driftwood RV Resort in Boardman, OR. The company also owns and operates gas stations, entertainment, and restaurant venues throughout Washington and Oregon. For more information, please visit the company’s website at https://eternalhotelsllc.com.

Summary/Objective

As a breakfast attendant, your duties include handling the setup and breakdown of the breakfast buffet, maintaining the dining area, ensuring food is available, tracking complementary and purchased items, taking payment, and providing any additional guest services.

• Ability to make change quickly and accurately
• Food service experience
• Demonstrated ability to multi-task and prioritize well to meet deadlines
• Behaves with integrity, honesty and is open with guests and fellow associates
• Develops effective working relationship with fellow associates, managers, outside representatives and agencies

Required Education and Experience

• High school diploma or GED
• 1 year customer service experience
• Prior experience working in a restaurant
• Health Card
• Proof of Hepatitis Shot