Breakfast Attendant TPS Hixson

Dynamic Hixson LLC; Chattanooga (TN); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Part-time mornings

Supportive team

Training provided

Growth opportunities

Job summary

TownePlace Suites Hixson is seeking a Breakfast Attendant to start guest days with a welcoming breakfast experience. You will prepare, replenish, and maintain the breakfast area, ensuring food quality, cleanliness, and friendly service each morning.

This part-time role offers morning shifts, a supportive team environment, training, and growth opportunities within the hotel. Previous hospitality experience helpful but not required; note that early mornings and lifting up to 25 lbs are part of the

Qualifications

• Friendly, positive, and guest-focused demeanor.
• Availability for early morning shifts.
• Ability to stand for extended periods and lift up to 25 lbs.
• Hospitality or food-service experience is helpful but not required.
• Strong attention to detail and cleanliness.

Responsibilities

• Greet guests warmly, assist with breakfast items, and maintain a friendly, attentive presence.
• Set up breakfast stations, prepare simple items, and ensure food is fresh and properly stocked.
• Maintain a clean dining area, follow food-handling guidelines, and uphold brand cleanliness standards.
• Monitor supply levels and communicate restock needs to management.

Skills

Guest service

Reliability

Attention to detail

Team player

Job description

Location: TownePlace Suites Hixson, TN
Schedule: Early mornings, weekends/holidays as needed
Department: Food & Beverage / Guest Services

The Breakfast Attendant plays a key role in creating a welcoming, positive start to each guest's day. This team member prepares, replenishes, and maintains the breakfast area, ensuring food quality, cleanliness, and friendly service throughout the morning.

Key Responsibilities

• Guest Service — Greet guests warmly, assist with breakfast items, and maintain a friendly, attentive presence.
• Food Preparation — Set up breakfast stations, prepare simple items, and ensure food is fresh and properly stocked.
• Cleanliness & Safety — Maintain a clean dining area, follow food-handling guidelines, and uphold brand cleanliness standards.
• Inventory Support — Monitor supply levels and communicate restock needs to management.

Qualifications

• Friendly, positive, and guest-focused demeanor
• Ability to work early mornings reliably
• Comfortable standing for extended periods and lifting up to 25 lbs
• Previous hospitality or food-service experience is helpful but not required
• Strong attention to detail and cleanliness

What We Offer

• Part-time schedule with consistent morning shifts
• Supportive team environment
• Training provided
• Opportunities for growth within the hotel