Breakfast Attendant - Guest Service & Fresh Displays

HHM Hospitality; Lampton (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health Insurance

Paid Time Off

401k Company Match

Travel Discounts

Basic Life Insurance

Employee Wellness Program

Education/Professional Development

Referral Bonus

Job summary

HHM Hotels is seeking a Breakfast Attendant to help prepare and maintain the breakfast area for guests, greet and assist with service, and uphold food safety standards. The role involves setting up displays, replenishing items, and assisting with cleaning duties in the pantry/breakfast area.

The position supports guest satisfaction goals, adheres to sustainability guidelines, and requires standing for long periods, with flexibility on shifts, including holidays and weekends.

Qualifications

• High School diploma or equivalent preferred.
• Food sanitation certification required within 90 days of employment.
• Previous food and beverage experience or equivalent training.

Responsibilities

• Carry food, dishes, trays, or silverware from pantry to serving counters.
• Set up attractive food displays and maintain cleanliness to ensure food safety.
• Wipe tables or seats with dampened cloths.
• Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
• Clean up spilled food, drink or broken dishes and remove trash.
• Maintain adequate supplies of items such as clean glassware, dishes, or trays.
• Locate and provide items requested by guests.
• Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Follow sustainability guidelines and practices related to HHM’s EarthView program
• Practice safe work habits and use required safety equipment.
• Ensure overall guest satisfaction.
• Perform other duties as requested by management.

Education

High School diploma or equivalent

Food sanitation certification

Food & beverage experience

Job description

HHM Hotels is seeking a Breakfast Attendant to help prepare and maintain the breakfast area for guests, greet and assist with service, and uphold food safety standards. The role involves setting up displays, replenishing items, and assisting with cleaning duties in the pantry/breakfast area.

The position supports guest satisfaction goals, adheres to sustainability guidelines, and requires standing for long periods, with flexibility on shifts, including holidays and weekends.