Breakfast Attendant - Guest Service & Buffet Setup

Colwen Management Inc

Medford, Northern (MA, KY)

Hybrid

USD 23,000 - 28,000

Part time

11 days ago
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Benefits offered by this job

Medical Insurance with Company-FundedH
Vision Insurance
Flexible Spending Accounts
401K Plan – Traditional & Roth Options
Hotel Discount Travel Program
Exclusive Associate Discounts
Training and Development Programs
Paid Time Off Programs
Employee Assistance Program

Job summary

Hyatt Place Medford is seeking a part-time Breakfast Attendant to join our team. You will handle the breakfast buffet setup/breakdown, maintain the dining area, ensure food availability, and deliver exceptional guest service. Part-time hours on Fri, Sat, Sun.

Responsibilities include prepping offerings, greeting guests, answering menu questions, and ensuring food safety standards. You will also assist with cleanliness and stocking in the dining and guest areas.

Qualifications

  • Previous Food & Beverage experience preferred
  • Excellent interpersonal and customer service skills
  • Ability to work quickly and maintain hygiene

Responsibilities

  • Prep food offerings, set up food service area.
  • Acknowledge and welcome each guest with a smile and greeting.
  • Answer questions regarding the menu and maintain knowledge of items.
  • HAACP compliance and food safety procedures.
  • Deliver food, beverages, and condiments to guests.
  • Maintain cleanliness of dining and guest areas.
  • Stock sideboards and set tables to standard.

Skills

Interpersonal skills
Customer service
Ability to work fast

Job description

Hyatt Place Medford is seeking a part-time Breakfast Attendant to join our team. You will handle the breakfast buffet setup/breakdown, maintain the dining area, ensure food availability, and deliver exceptional guest service. Part-time hours on Fri, Sat, Sun.

Responsibilities include prepping offerings, greeting guests, answering menu questions, and ensuring food safety standards. You will also assist with cleanliness and stocking in the dining and guest areas.

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