Breakfast Attendant

Hunter Lodge, a Bluebird by Lark; Town of Hunter (NY); On-site; USD 20,000 - 29,000; Full time

Job summary

Hunter Lodge, a Bluebird by Lark in New York's Town of Hunter is seeking friendly dining staff to support breakfast service. You will take orders, serve food and drinks, and help guests with questions while maintaining a clean, inviting breakfast area.

The role emphasizes a guest-first approach, strong communication, and reliable execution of daily tasks to ensure an enjoyable dining experience for all visitors.

Qualifications

• Food service experience is helpful.
• Strong time management and organizational skills.
• Excellent communication and interpersonal abilities with guests and coworkers.
• High school diploma or GED required.
• Guest-first mindset with outstanding customer service.

Responsibilities

• Wipe down service lines, beverage dispensers, and other equipment per health regulations.
• Provide attentive service to guests in the dining area by taking orders and serving food and drinks.
• Assist guests with questions or concerns promptly and friendly.
• Ensure breakfast buffet is fully set up and items are fresh during service hours.
• Clean breakfast area including tables, chairs, buffet bar, and take out trash as needed.

Skills

Time management

Organizational skills

Customer service

Communication

Interpersonal skills

Education

High school diploma or GED

Job description

Compensation: $18 hourly

Responsibilities

• Wipe down service lines, beverage dispensers, and other equipment according to health and safety regulations
• Provide attentive service to guests in the dining area by taking orders, and serving food and drinks
• Assist guests with any questions or concerns that they may have in a prompt and friendly manner
• Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours
• Clean the breakfast area, including the tables, chairs, and buffet bar as needed, and empty garbage

Qualifications

• Food service industry experience is highly desired
• Displays impeccable time management and organizational skills
• Must have excellent communication and interpersonal skills with guests and coworkers
• Candidates must have completed high school or received similar certification (GED)
• Must have a strong focus on putting the guest first with exceptional customer service experience