Breakfast Attendant

Bighornlaw; Louisiana; On-site; USD 10,000 - 60,000; Part time

Job summary

A leading hotel management company is looking for a part-time Breakfast Attendant to prepare and serve breakfast for guests. The role involves maintaining the dining area, ensuring food quality, and providing excellent customer service. Ideal candidates will have strong communication skills and experience in food service. This position offers 24 hours or less per week at a competitive hourly rate.

Benefits

Flexible hours

Employee discounts

Qualifications

• Must have customer service experience and a guest-focused mentality.
• Excellent communication and interpersonal skills are essential.
• Prefer some experience in food service.

Responsibilities

• Prepare and serve breakfast, maintain food quality and hygiene.
• Clean the dining area and assist guests with inquiries.
• Follow health and safety protocols.

Skills

Customer service

Communication

Time management

Organizational skills

Education

High school diploma or equivalent GED certification

Job description

Holiday Inn Express Vermilion • Vermilion , OH , US

Posted 6 days ago

Description

The Breakfast Attendant is responsible for preparing and serving the daily complimentary breakfast for our guests, ensuring that food and beverages are consistently fresh and available, and maintaining a clean and inviting dining area. This role is vital to creating a positive start to our guests’ day and ensuring their overall satisfaction with their stay.

This is a part-time position of 24 hours or less per week.

Responsibilities

• Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours
• Maintain the breakfast area by cleaning tables, chairs, and buffet counter, and empty trash as needed
• Follow health and safety protocols to clean and sanitize service lines, beverage dispensers, and other equipment
• Assist guests with any questions or concerns that they may have in a prompt and friendly manner
• Provide attentive service to guests in the dining area by taking orders, and serving food and drinks

Qualifications

• Educational requirements include a high school diploma or equivalent GED certification
• Proven customer service experience with a strong guest-focused mentality
• Must have excellent communication and interpersonal skills with guests and coworkers
• We prefer some experience working in the food service industry
• Displays impeccable time management and organizational skills

Compensation

$13 hourly

About Holiday Inn Express Vermilion

Structure Hospitality, based in Utah, is a hotel management company that values people and culture above all. We focus on driving performance, building strong teams, and delivering outstanding guest experiences. Our hands-on approach ensures that every property we manage excels through strategic guidance, operational expertise, and a commitment to ongoing improvement. At Structure Hospitality, we know that prioritizing people paves the way for long-term success for both our hotels and clients.